Annual Meeting April 19th

partyBuffalo Mountain Food Co-op

Annual Meeting

Sunday April 19th 5-8 pm

Hazen Union School

After a six-month long look at where the coop is and has been the Visioning Committee has created at three-part presentation highlighting three possible futures:
Stay PutExpansion and Back to our Roots.

The Visioning Committee looks forward to sharing this with you and welcome your feedback.

DON’T FORGET TO SIGN UP TO VOLUNTEER AND EARN WORKING MEMBER HOURS.
Sign up sheet is at the front of the store

2015 Board Election

vote

2015 Board of Directors Elections

  April 5th – April 19th

 

Your EQUITY must be up-to-date to vote
Get your BALLOT at the register
Only ONE VOTE per member
Choose FIVE CANDIDATES
Place your ballot in the BALLOT BOX

Ballots will be counted and new Board Members announced
at the Annual Meeting on April 19th
 

Click here to learn more about this year’s candidates.
*Voting must happen in-store.

charron gorelick kaufman lewsmith ludt marina sund
 

Board Nominations Due by March 22nd

voteGet involved with your Co-op. Run for the Board of Directors.  Nominations due March 22nd. Election April 5th-19th

Introducing “The Allium Family”

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Today the Produce Department released their first issue of “The Allium Family!” These pamphlets will be released through the year and will contain facts, recipes, and other information about a highlighted vegetable or fruit. Each “issue” will also feature an original comic created by local artists (and coop members) Leif Goldberg and Erin Rosenthal.

Show up to our Garlic tasting Monday March 9th at 5pm and get our first issue: “Garlic to the Rescue.” OR, just grab one while browsing our produce department…

OR JUST…

View or DOWNLOAD a printable copy HERE!!!

March 2015 Members Only Sale!!!

Members Only Sale - Mar 15

Deep Winter Garlic Tasting and Brix Testing and Film Showing

garlicon Monday March 9th at 5PM, we are having a free garlic tasting of at least 7 different local garlic varieties upstairs in the Buffalo Mountain Coop’s Cafe. They will be prepared raw and roasted in oil so you can taste the differences. You will get a chance to vote on your favorite variety! We will also be testing the brix levels of all the garlic before the event to see if there is any correlation between what varieties folks chose as their favorites and the ones with the highest nutrient density. Brix is a measurement of the relative nutrient density in a fruit or vegetable. We will have more info about why the Coop is labeling the brix levels of the produce we sell. Remember, Garlic Breath is Beautiful!

Following the tasting @7pm we will be screening the film: “Garlic Is As Good As Ten Mothers”

Annual Member Appreciation Sale

decsale

 

 

 

December Member Only Sale

December Members Only Sale

sale

 

Annual Members-Only Thanksgiving Sale

running turkey

Don’t be a turkey, be at the coop

 

Sat Nov 22nd –Wed Nov 26th

and take an additional 10% off *all* purchases
*(except cafe, bread, dairy, beer & wine)

 

November Sales Flyer

sale.