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All meals are ordered by 2:00 the day before they are served. All meals will be ready for pick up by noon the day they are made. 2 – 4 servings per dish.
BBQ Lentil Loaf and Vegan Kale Caesar, Bean and Corn Enchiladas, Chicken Enchiladas, Chicken Pot Pie, Vegetarian Shepherd's pie, Wild Rice and Mushroom Pot Pie